We don’t know about you, but Pancake Day is clearly marked on the calendar in all of our households. Whether you start the day with a plate piled high with raspberry and ricotta pancakes or go savoury and top your pancakes with maple candied bacon and eggs… Turn supper into pancake heaven with Korean Spring Onion Pancakes, and then there’s the Nutella Pancakes with Boozy Hot Chocolate Sauce – which of course, you can devour anytime of day!
HALF BAKED HARVEST
Rice Krispie Treat Pancakes with Browned Butter Syrup by Half Baked Harvest
OLIVE MAGAZINE
Nutella Pancakes with Boozy Hot Chocolate Sauce by Olive Magazine
FOOD & TRAVEL
Korean Spring Onion Pancakes (Pajeon) by Food & Travel Magazine
HALF BAKED HARVEST
Moroccan Pancakes by Half Baked Harvest
BBC FOOD
Mushroom & Spinach Pancakes by BBC Food
SUPER GOLDEN BAKES
Chocolate Crepes With Nutella & Mixed Berries by Super Golden Bakes
DISCOVER DELICIOUS
Indian Stuffed Pancakes by Discover Delicious
LAUREN CARIS COOKS
Healthy Banana Pancakes by Lauren Caris Cooks
HALF BAKED HARVEST
Buttermilk Ricotta Pancakes with Maple Candied Bacon & Eggs by Half Baked Harvest
DELICIOUS MAGAZINE
Creamy Chicken, Spinach and Pancetta Pancakes by Delicious Magazine
SAINSBURY’S MAGAZINE
Ricotta & Raspberry Pancakes by Sainsbury’s Magazine
HALF BAKED HARVEST
Rum and Cranberry Pancakes with Butter Rum Syrup by Half Baked Harvest
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Inspiration/ImageCredits: supergoldenbakes.com, bbc.co.uk, deliciousmagazine.co.uk, discoverdelicious.org, foodandtravel.com, laurencariscooks.com, sainsburysmagazine.co.uk, olivemagazine.com, halfbakedharvest.com, halfbakedharvest.com