A great source of fibre, full of vitamins and minerals, super tasty and in our opinion the most beautiful piece of fruit! Figs easily add something extra special to your breakfast, lunch or supper.
From fig and lemon cream tarts to flatbreads, smoothies and cakes, paired up with crispy bacon and grilled cheese or thrown in amongst a warm salad, this tasty fruit is a great addition to an autumnal feast!
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Pan-Fried Figs, Serrano Ham, Cream Cheese & Walnuts On Toast – Delicious Magazine
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Fresh Fig & Lemon Cream Tart – Hummingbird High
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Warm Spinach Salad with Figs & Butternut Squash – Foraged Dish
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Black Tea Poached Fig & Plum Cake With Rosemary Blackberry Frosting – Twigg Studios
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Small-Batch Fig Honey Jam – Flavor The Moments
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Fig & Caramalised Onion Flatbread – Little Broken
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Peanut Butter Fig Smoothie – The Glow Within
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Turkish Yogurt Cake With Figs – Life Love Food
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Fig & Bacon Grilled Cheese (The Figgy Piggy) – Dinner Then Dessert
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DISCLAIMER: We endeavour to always credit the correct original source of every image we use. If you think a credit may be incorrect, please contact us at [email protected]
Inspiration/ImageCredits: theglowwithin.com, twiggstudios.com, dinnerthendessert.com,
hummingbirdhigh.com, lifelovefood.co, littlebroken.com, deliciousmagazine.co.uk,
forageddish.com, flavorthemoments.com
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